100% Pinot Noir The star grape variety of Burgundy gives also its best in Corsica! A wide variety of soils such as sand, clay, chalk, schist, gravel and pebbles. Mediterranean climate, very windy with high temperatures and exceptional sun. Wide temperature range between cool nights and warm days, ideal for the maturation of the Pinot Noir. Intense nose of red cherry combined with seductive mocha, vanilla and spicy notes. Soft on the palate with velvety tannins, dominated by notes of kirsch and spices. Mediterranean dishes, pizza, paella, risotto. Best served between 14°C and 16°C (57 -61°F).