Finest French oak barrels, heavily toasted. Intensity of the citrus profile of Martin Miller’s Gin is boosted by the oak. Heavy toasting provides sweetness, as well as a creamy mouthfeel. Oak adds a slight vanilla and coconut sweetness, which in turn enhances the gin botanicals that lie behind the essential juniper. Citrus notes and some light oak in the finish are balanced through the exceptional smoothness of Icelandic spring water.